Renowned chef, Anirudh Arora - known for bringing long-forgotten recipes of rural India back to life brings his Indian Street Food chain, Hankies to Haymarket.Read More »
Mr Todiwala’s Kitchen New Tapas Menu.
An evening at Mr Todiwala’s Kitchen, a new Pan-Indian restaurant by acclaimed chef Cyrus Todiwala OBE to sample the new Tapas menu inspired by rich Parsee culinary heritage..Read More »
The best London rooftop bars to catch some sun this Summer.
The best London rooftop bars to catch some sun this Spring.Read More »
Ballroom- new meatball speakeasy opens in the City
Ballroom is a brand new meatball speakeasy in the heart of the City that mixes up mouth-watering Italian influenced meatballs with its own speakeasy style cocktail lounge down in the Ballroom Basement Bar.Read More »
Tanqueray Gothic Gin Garden Pop Up
I spent this past Halloween differently than I normally would, instead of loud noise, a rowdy crowd and people passed out drunk, I had an enjoyable grown up evening with friends checking out the Tanqueray Gothic Gin Garden Pop Up at the Playboy Club London. Trendy or not, gin’s always been my go-to guilt free drink, so sipping gin cocktails …Read More »
Original Bourne and Hollingsworth gets a facelift.
The original bar of cult cocktail bar Bourne and Hollingsworth recently reopened after a brief closure to refurbish. So no more rickety tables, peeled wallpaper or cocktails in teacups. True all those elements gave the underground bar its character but it’s not all bad. The newly launched Bourne and Hollingsworth mixes comfortable and exotic materials with bold colours and beautiful …Read More »
Christmas with an Italian Twist: Spaghetti House Christmas Menu
Over the years, I’ve come to love Spaghetti House’s themed menus and so far, I haven’t been disappointed. I was at the Westfield London branch two weeks ago for their Free – Flow Prosecco menu. That’s right, all the prosecco you can drink with your meal. Now, I hear there’s a special Christmas menu coming up – from 21 November …Read More »
Origins Of adds a new dimension to the capital’s food scene.
Earlier this month, Origins Of launched its debut menu at Spitalfields unique Blessing’s wine & cocktail bar, and I was there to sample the atmosphere and Middle Eastern-inspired menu. The event was housed in a three story townhouse – Blessing’s which offers a range of individual spaces for guests to feel at home no matter their mood or reason for …Read More »
Celebrate #BurnsNight with Whiskey and Dessert Pairings at Fifteen
For one week only (25th – 31st January), Glen Moray Single Malt have teamed up with Jamie Oliver’s Fifteen for a pairing of delicious desserts and single malt. In honour of Burn’s Night, Fifteen have created a series of small desserts that will be paired with various Glen Moray Whisky expressions including Glen Moray Classic Peated, Glen Moray Classic …Read More »
Pasta Remoli put the sparkle back into Sundays
Last Sunday, I broke my tradition of staying in bed and reading other people’s work to go to Pasta Remoli’s buffet fete in Finsbury Park, North London known as ‘Aperi Pasta’. Not the most pleasant of journeys but I’m glad I went. Pasta Remoli is probably the most exciting foodie discovery I have made since spring! The establishment is a …Read More »