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Recipes

Recipe: Overnight Oats with Raspberry Chia Jam

It’s a new year and like most of you, I’ve resolved to make a few healthy changes to improve my health and hopefully drop a few pounds. Nothing says healthy living like one of last year’s healthy food trends – overnight oats and I was lucky enough to try this Overnight Oats with Raspberry Chia Jam recipe courtesy of Berry …

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Recipe: Homemade Mince Pies

Homemade mincemeat is absolutely delicious and this version is very quick and simple to make. The mincemeat and pastry recipe can also be used to make a large tart, which works very well as a Christmas dessert served with ginger ice cream or brandy flavoured crème anglaise. For the pastry: 225g/8oz plain flour 140g/5oz butter, cut into cubes Pinch of …

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Recipe: The Big Smoke Winter Cockt-Ale

The first of many festive recipes coming your way. This Big Smoke Winter Cockt-Ale is soothing, warming and oh-so more-ish! Method 1 x 500ml bottle of porter (a dark beer brewed by several breweries including Fuller’s) 1 x 500ml of medium dry cider (such as Cornish Orchards Gold) Add a sprinkle of smoked paprika If serving mulled, gently warm the …

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Recipe: Parmigiano Reggiano and Butternut Squash Soup

Happy Friday guys, I just had to share this awesome Parmigiano Reggiano and Butternut Squash Soup recipe. It’s super easy to make, it’s filling and perfect for this time of year so enjoy x Ingredients 150g Parmigiano Reggiano, with rind 25g butter 1 large onion, finely chopped 1 medium butternut squash, peeled, deseeded and chopped into chunks 900ml hot vegetable stock …

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Recipe: Cherry Millefeuille with Candied Parma Ham and Pistachios

It’s taken over a year but I’ve finally got my hands on this Cherry Millefeuille with Candied Parma Ham and Pistachios recipe. I enjoyed this amazing dessert, this time last year at a Parma Ham cooking class. It’s amazing how versatile Parma Ham is, and do’t worry, this recipe is super easy to make. Enjoy x  Ingredients 115g icing sugar, plus …

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Butternut Squash Risotto with Parma Ham Crisps and Fresh Pesto

A fantastic winter recipe of Butternut Squash Risotto with Parma Ham Crisps and Fresh Pesto, It’s easy to make, warming and delicious – in other words, perfect for winter. Recipe serves: 4 Ingredients 1kg butternut squash, peeled and cut into bite-size chunks 3 tbsp olive oil Bunch of sage, leaves picked , half roughly chopped, half left whole 1 ½ …

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Halloween Recipe: Parma Ham wrapped Honey Roasted Pumpkin Wedges

Happy Halloween! Yes, it’s that time of year again and here’s a gorgeous treat courtesy of Parma Ham. Enjoy x This Halloween recipe of Parma Ham wrapped Honey Roasted Halloween Pumpkin Wedges with crunchy Chilli Pumpkin Seeds is super easy to make and serves 6. Ingredients 600g pumpkin, sliced into 6 and seeds reserved 1 tsp chilli flakes 1 tsp …

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Recipe: Parmigiano Reggiano and Rosemary Potato Wedges

A Parmigiano Reggiano side dish you can’t say no to! Serves 4 3 large potatoes 2 tbsp oil 2.5 tbsp chopped rosemary 70g grated Parmigiano Reggiano Black pepper Method Preheat oven to 200oC. Slice potatoes into wedges and toss in oil. Mix together rosemary, Parmigiano Reggiano a good pinch of black pepper and add to the potatoes, mixing to give …

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Simple Vanilla and Coconut Overnight Oats #ReadyWhenYouWake

It’s been a while since I posted a recipe so buckle up, I have a great one for you. Quaker oats recently joined forces with Ella Woodward of Deliciously Ella fame to come up with three new overnight oats recipes that are not just delicious, they’re also easy to make and super healthy. And I was one of the lucky …

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Recipe: Prawn Tacos with BerryWorld Strawberry, Avocado and Jalapeno Salsa

These tacos are a great flavour combination. The salsa is a great healthy alternative to sugar-filled, shop-bought BBQ sauces. Serves: 4 Preparation time: 20 minutes Cooking time: 15 minutes You’ll need: For the salsa: 250g hulled strawberries 2 ripe avocados A squeeze of lime juice 1 red onion 3 jalapenos 1 small handful of fresh coriander Seat salt and pepper …

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