Recipes

Skinny Cocktail Recipe for the Weekend: It’s been an incredibly short week but we are not complaining. With the weather still not playing ball, why not kick back and start your weekend with this delightful cocktail recipe by the mixing masters at Parlour, Canary Wharf. Recipe of the day is Smoke and Mirrors Cocktail. This is one cocktail recipe with …

Mini Welsh Beef Burgers Recipe: Burgers are always a big hit  come rain or shine so recipe of the day is this Mini Welsh Beef Burgers stuffed with creamy Gorgonzola, and topped with caramelised onions. The recipe makes 8 mini or 4 large burgers. Burgers Ingredients: 500g minced Welsh beef 2 tsp English mustard 1 clove of garlic, crushed 1 egg …

Recipe of the day is this delicious Gorgonzola, Pear and Parma Ham Puff Pastry Tart. It’s easy to make, can easily be a snack or a light supper meal. This Gorgonzola, Pear and Parma Ham Puff Pastry Tart serves 4. Tart Ingredients 4 x 13cm2 puff pastry squares 1 egg, beaten 3 tbsp crème fraîche 1 pear, cored and sliced …

Keeping with the BBQ theme from the Bank Holiday, Recipe of the day is Wild Alaska salmon and halloumi BBQ skewers with garlic and lime-herb dressing. Like most salmon recipes, it is high in protein – a 4 oz serving provides a full day’s requirement of vitamin D. Salmon also has an abundance of vitamins and minerals, as well as anti-oxidants …

Healthy Dessert to kick off the weekend. Today’s recipe of the day is all about indulging but in a healthy way with a healthy dessert. Today’s recipe is Banana Ice Cream with SWEET FREEDOM Toffee & Hazelnut Ripple courtesy of Sweet Freedom. This healthy dessert is dairy free, egg free and vegan. Sweet Freedom i s a tasty, 100% natural …

How to make a summer cocktail with a Pomegranate twist Summer is here but sunshine’s a little scarce so how about putting a little sunshine into your day with this delicious POM Pimms cocktail recipe? Easy to make and delightful to drink, this cocktail will make the recent bad weather a distant memory. POM Pimms Cocktail Ingredients: 150ml POM Wonderful …

Pan-fried wild Alaska pollock with crunchy lemon and parsley breadcrumbs, chorizo and buttered baby leeks. Recipe of the day is the healthy fish recipe of Pan-fried wild Alaska Pollock with crunchy lemon and parsley breadcrumbs, chorizo and buttered baby leeks. As far as the nutritional value of pollock goes, like salmon, tuna and cod, it is a good source of …

Celebrate British Tomato Week with Recipe of the day. Recipe of the day is this Parmigiano Reggiano and Cherry Tomato Tart in honour of British Tomato Week. This simple and savoury Parmigiano Reggiano and Cherry Tomato Tart is light, simple to make and serves six. Parmigiano Reggiano and Cherry Tomato Tart Ingredients: 1 x 375g (13oz) ready-rolled puff pastry sheet, …

A simple supper idea which works equally well as a pizza topping. Today’s recipe of the day is this delicious supper idea of Chilli Butternut Slice from Farrington’s. One of the main ingredients that gives flavour to this delicious supper idea is the use of Farrington’s mellow yellow chilli oil which contains Omega 3, vitamin E and has the lowest …

Sorbet recipe for the weekend Due to the popularity of last weekend’s recipe of the day – Martin Miller’s Gin & Tonic Sorbet Recipe, we’ve decided to bring you another sorbet recipe, this time from Red Hot World Buffet. This raspberry & ginger sorbet recipe is quick and easy to make not to mention low in calories – it’s the …